Spring is in full bloom in California, and the best place to experience its beauty, in my humble opinion, is at The Flower Fields at Carlsbad Ranch in sunny SoCal.
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It's no secret that Mexican cuisine reigns supreme in SoCal, which is why I couldn't resist the opportunity to show some Latin love to one of our favorite California-based, Mexican-inspired food blogs, ¡Hola! Jalapeño, and one of the yummiest dessert recipes on the Internet - a Rum-Roasted Pineapple!!!
My move to Los Angeles was 20 years in the making. I'm not kidding! But, as they say, timing is everything. This journey has taught me so many things - about life in general, about the challenges of moving to a new country, and most importantly, about myself.
Most people would agree that it's great to be in the center of it all when you travel to a new city. But sometimes you find a place that lures you away just ever so slightly; a place that speaks to the vibe of a destination; a place where you can let your hair down and truly unwind.
With the official kick-off to the holidays just a few days away, we hate to admit it, but we left our Thanksgiving meal-planning to the last minute, as usual. We reached out to Laurel Street Kitchen to help us with an idea for a quick, healthy, delicious and oh-so-California-inspired side-dish recipe.